Drewzilla484 sent us this tutorial on How To Roll A Blunt that he recently wrote and posted on GrassCity.com. It’s probably one of the best step-by-step blunt tutorials I have seen.
The first step is picking out the right Dutch. For anyone who rolls strawberry or grape, you may notice the taste when de-leafing and rolling, that is the flavoring they put on the blunt. I hate that crap so I stick with either Palmas, Honey Palmas, Corona Sports or Honey Sports. Sure I’ll roll up some grape or strawberries now and then to change it up. But my go to cigar is a natural leaf honey flavored.
Never gut your blunt before breaking up your weed. Whether you grind it up or break it up by hand it still gives your blunt time to dry out. Blunts dry out VERY fast. There is no reason to waste any of your precious freshness time because you did not plan ahead.
Alright, now that your herb is broken up grab your Dutch of choice and moisten it up.
Start at the top of the blunt and find where the outer leaf is sealed down. Carefully use your fingernail to lift up a corner and slowly unroll.
Once naked, set aside the outer leaf and locate the line where the inner leaf is folded over. Use your thumb to crack the blunt (I start at the cancer paper and work my way out)
Now bend the cancer paper off. Some people just peel it off but it tends to leave a residue behind.
Remove some of the inner leaf, you really do not need the entire thing.
Add some marijuana and roll it up.
Grab your outer leaf, clean it if needed and moisten it up.
While the leaf is moist, slap it on a clean surface and lay the blunt on it. Slowly roll it upwards.
Viola!
Sit back and light it up!
Awesome tutorial Drewzilla484. I am stoked to be adding this to the How-To section of Marijuana Reviews. –Chubbs
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Dutch Master Corona Sport – Seems like the Cadillac of wraps.
Juicy Jay’s PB&J – More of a novelty than a real blunt wrap.
Royal Blunts Wet Mango – The word Mango probably helps sell a lot of these.
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Nice tutorial.
I’ve read a couple different ones and this is the best.
Great job. I still need to try one of’em.
This is the absolute best method for rolling dutches…a lot of times i will be lazy and just crack the dutch with the outer leaf on it, but if you do it this way, the blunt will easily burn for 40-45 minutes, assuming not too many people are in on the session, and assuming u put a fair amount of bud in it.
these are by far the best wraps out there.
I’d like to add my theory that they use all that paper and leaf to make a cigar that big. therefore, if your blunt inst going to be as big as the cigar is starts out at as, trim off a 1/2 inch or so at least; leaving just enough excess to connect the sides and provide a good seal. you’ll taste much more medicine, lot less paper. not too mention the huge difference in harshness…and if the veins are annoyingly thick on the leaf and you like puzzles, vein-less is always an option…just want everyones blunt to be the best it can be, lol.
nice hundreds lighter, i got me a couple, good instructions too